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We spent an evening at
Horley trying to cook up stuff without any pots and pans.
First up, prepare Hornchurch Hotplate
on a tin can candle stove.
Then
make: an All-In-One Bacon and Egg Roll;
a Chocolate Orange;
Marshgestives;
a Pork Packet.
Hornchurch Hotplate is some pastry mix,
fried in some butter, topped with jam. Very tasty when
cooked on a tin can stove!
James didn't realise how hot it was.
Meanwhile Robbie eats his third.
